A blend of **India Mysore 70%** and **India Robusta 30%** coffee combines the unique characteristics of both types to create a robust and flavorful cup. - India Mysore 70%**: This component consists of high-quality Arabica beans from the Mysore region, known for their smooth, mild flavor, rich body, and notes of chocolate and nuts. The Mysore beans contribute a pleasant acidity and complexity to the blend. - India Robusta 30%, the addition of Robusta beans provides strength and body, enhancing the blend with its earthy and bold flavor. Robusta’s higher caffeine content adds intensity and a thicker crema, making it a popular choice for espresso blends. - Flavor Profile The blend combines the smooth, nuanced flavors of Mysore with the bold, robust qualities of Robusta, resulting in a rich, balanced coffee that is both strong and aromatic. - Body and Aroma, This blend tends to have a full body, with a deep aroma that appeals to those who enjoy a strong coffee experience. - Brewing, Ideal for espresso, French press, or other brewing methods that highlight its strength and complexity. -This blend is perfect for coffee lovers looking for a strong yet flavorful cup with a unique Indian touch.